Gin and Tonic

Simple, crisp, and fast. The tonic matters more than people think.

GinClassicEasyNo ShakerRefreshing
A crisp gin and tonic served over large ice cubes in a highball glass, garnished generously with fresh lime wheels and a sprig of rosemary.
Difficulty Easy
Glass Highball
Ice Build over ice
Tools None

Ingredients

  • 2 oz Gin Use a gin you like. Citrus-forward gin works well.
  • 4–5 oz Tonic water Better tonic makes a better drink.

How to make it

  1. Fill a highball glass with ice.
  2. Add gin.
  3. Top with tonic water.
  4. Stir gently.
  5. Garnish with lime or lemon if you have it.

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