Bespin Fizz
A cloudy-city gin fizz with elderflower, lemon, and bubbles. Elegant enough for a floating dinner party.
Difficulty
Medium
Glass
Champagne flute or coupe
Ice
Shake with ice; top with bubbles
Tools
Shaker, strainer
Ingredients
- 1 oz Gin
- 1/2 oz Elderflower liqueur
- 1/2 oz Fresh lemon juice
- 3 oz Champagne or sparkling wine
How to make it
- Add gin, elderflower liqueur, and lemon juice to a shaker with ice.
- Shake briefly until chilled.
- Strain into a flute or coupe.
- Top with sparkling wine.
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