Bloody Mary
The classic savory vodka and tomato juice brunch drink.
Difficulty
Medium
Glass
Highball
Ice
Build over ice
Tools
None
Ingredients
- 1.5 oz Vodka The base spirit.
- 3 oz Tomato juice Use a good tomato juice or Bloody Mary mix.
- 1/2 oz Fresh lemon juice Brightens the drink.
- 2–4 dashes Hot sauce Adjust to taste.
- 2 dashes Worcestershire sauce Adds savory depth.
- Optional pinch Celery salt Optional, but very on-theme.
How to make it
- Fill a highball glass with ice.
- Add vodka, tomato juice, lemon juice, hot sauce, and Worcestershire.
- Stir well.
- Taste and adjust spice or lemon.
- Garnish with celery, olive, pickle, or whatever brunch chaos you want.
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