Bourbon Milk Punch
A creamy bourbon drink with vanilla and nutmeg. Breakfast name, nightcap behavior.
Difficulty
Medium
Glass
Rocks glass
Ice
Shake with ice; serve over fresh ice
Tools
Shaker, strainer
Ingredients
- 2 oz Bourbon
- 2 oz Cream
- 1/2 oz Simple syrup
- 2 drops Vanilla extract
- 1 pinch Nutmeg
How to make it
- Add bourbon, cream, simple syrup, and vanilla to a shaker with ice.
- Shake until cold and frothy.
- Strain into a rocks glass over fresh ice.
- Dust with nutmeg.
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