Peach Colada-ish

A peach-coconut drink that feels a little like a lighter, easier piña colada.

PeachTropicalFruityHomegrownSpecialShaken
Difficulty Medium
Glass Rocks glass or highball
Ice Shake with ice; serve over fresh ice
Tools Shaker, strainer

Ingredients

  • 1 oz Hard Truth Toasted Coconut Rum Brings the deeper coconut note.
  • 1 oz Malibu Adds sweet coconut and makes it smoother.
  • 3 oz Peach nectar The main fruit flavor.
  • 1 oz Pineapple juice Gives it the colada-ish tropical backbone.

How to make it

  1. Add toasted coconut rum, Malibu, peach nectar, and pineapple juice to a shaker.
  2. Fill with ice.
  3. Shake for 10–15 seconds.
  4. Strain into a glass over fresh ice.
  5. Serve cold.

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