Widow's Kiss
A rich apple-brandy classic with Yellow Chartreuse and Bénédictine. Beautiful, heavy, and not messing around.
Difficulty
Advanced
Glass
Coupe
Ice
Stir with ice; serve up
Tools
Mixing glass, bar spoon, strainer
Ingredients
- 1 1/2 oz Calvados or apple brandy
- 3/4 oz Yellow Chartreuse
- 3/4 oz Bénédictine
- 2 dashes Angostura bitters
How to make it
- Add Calvados, Yellow Chartreuse, Bénédictine, and bitters to a mixing glass with ice.
- Stir until very cold.
- Strain into a coupe.
- Garnish with a cherry if available.
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